Ach And Shaffa Collaborate On Levantine Menu In Surry Hills

Shaffa in Surry Hills will host Brisbane restaurant Ach for a one-night 10-course Levantine tasting menu, bringing together two distinctive culinary styles.

Culinary Collaboration In Surry Hills

On Monday, 13 October 2025, Shaffa will stage a one-off dining event featuring a collaborative menu created with Ach from Brisbane. The menu will cost $140 per person and includes a welcome cocktail, with optional wine pairings offered on the night.

The 60-seat venue, located on Albion Street and framed by heritage-listed sandstone buildings, will host the evening in its open atrium dining space where guests can watch the chefs at work.

Ten Dishes, Two Approaches

The menu alternates between five courses from Shaffa and five from Ach, highlighting different interpretations of Levantine cuisine. Shaffa will feature seafood-focused dishes with herb-driven notes, while Ach will present land-based plates with fermented and textural elements.

Dishes set for the evening include Sydney Rock Oysters with celery and caraway, a snack course featuring Renga Doughnut with smoked fish, Tahdig crisp with Wagyu Nayyeh, Moroccan Carrot Spiral, and Fried Tart with Pepita Zhoug. Mains will include Ach’s Braised Oxtail Kibbeh with Bone Marrow Sabzi, Wagyu Tri Tip, and Shaffa’s Grilled Murray Cod with sunflower tarator and artichoke chips.

Shaffa’s Setting And Story

Shaffa was established by Erez Nahum, who based its concept on the street markets of Tel Aviv where he grew up. The restaurant is known for share-style Middle Eastern plates prepared with fresh ingredients, alongside cocktails inspired by regional flavours and a diverse wine list.

The venue is uniquely located between the circa 1855 Appletree Inn and the circa 1884 former Catholic church, adding to its historic setting.

Booking Information

The event will begin at 6:30 p.m. on Monday, 13 October 2025 at Shaffa, 80 Albion Street, Surry Hills. Reservations are required and can be made via shaffa.com.au.

Shaffa can accommodate dietary requirements if notified at least 48 hours in advance but cannot guarantee allergen-free meals. For bookings of seven or more, a set menu applies along with a 10 per cent service fee.

Looking Ahead

The one-night collaboration between Ach and Shaffa will give diners in Surry Hills an opportunity to experience two culinary perspectives on Levantine cuisine in a single shared menu.

Published 28-Sep-2025